Cold Potato Salad

 

  • 1 bag 3 lb red skin potatos
  • 8-10 Hard boiled eggs
  • 1/2 grated onion
  • 1/2 of a 48 oz jar of miracle whip
  • salt & pepper to taste

 

Cook potatoes and let cool. Cube potatoes & eggs and set aside. Mix miracle whip, onion and salt & pepper together and then cut in milk. Pour mixture over potatoes and eggs,mix and refrigerate.