350° 20 minutes
- 4 eggs beaten
- 1 cup butter
- 4 squares baking chocolate
- 1 tsp baking powder
- 2 cups sugar
- 2 tsp vanilla
- 1 cup flour
- 1 1/2 cups chopped walnuts or pecans
- dash salt
Melt chocolate and butter in sauce pan. Remove from stove and add rest of ingredients stir until well blended. Pour into a 13 x 9 pan and bake.
